Italian Tomato Soup is rich in taste and makes your winter enjoyable with its sour relish. Italian Tomato Soup is considered as favorable plus in your diet as it also helps in fats burning and cholesterol control. So, by relishing your sour& spicy Italian Tomato Soup you can make your body well shaped and attractive as well as a good change in your soup. Italian Tomato Soup recipe is suggested in the following in Urdu and English language along with the list of ingredients.
Stock 12 cups
Butter 80 gms/makhan
Vinegar 2 tsp/sirka
Eggs (hard boiled)/achi trah ubly huwe andy
Tomatoes (peeled) To taste
Halve the tomatoes and squeeze out the pips. Add to the stock and leave on a low heat. Add the butter and allow melt.In other pan bring 3 liters of water to boil with the vinegar. Break the egg one at a time and let them slip into water, when all eggs in water, let them simmer for 5 minutes. Garnish with boiled egg yolk and parsley.
tmater adha kaat ker juice nichor lain. Baqi ajza shamil ker ke halki aanch per chor dain. Makhan shamil ker ke pighla lain. dosre bertan me 3liter pani me sirka shamil ker ke ubaal lain. Ek ek ker ke andy tor ker pani me dalte jaen aur jab tamam andy pani me shamil ho jaen tu inhen 5minute tak ubalne dain. Ubly huwe andy ki zardi ke sath aur ajmood ke sath sajaen.