Shahi Mutton Korma Recipe
- Sanjeev Kapoor
- August 22, 2011
- Mutton
- 0 Comments
Mutton is a healthy diet for people of every age as it contains lots of calories which are good for health. If we talk about Shahi Mutton Korma, its also lovable to most of the people. The Indian recipe of shahi mutton Korma is given in below with a complete list of ingredients.
Ingredients
Mutton 1 kg/ Bakre ka gosht
Yogurt 250 grams/ dahi
Almonds 20 grams/ badaam
Pistachios 20 grams/ pista
Cream 100 grams/ balaie
Hot spices powder 1 tbsp/ garam masalah powder
Turmeric powder 1 tbsp
Mace and nutmeg powder ½ tsp/ pisi huwi jaifal javitri
Red chilli powder 2 tbsp/ surkh mirch powder
Ginger/garlic paste 2 tbsp/ adrak lehsan
Coriander leaves (chopped) ¼ bunch/ hara dhaniya (chop kia huwa)
Mint leaves (chopped) ¼ bunch/ podeene ke paty
Salt to taste/ hasbe zaiqa namak
Oil ¼ cup/ 1/4cup tail
Coriander leaves and ginger (finely) for garnishing./ umdagi sy kate huwe hara dhaniya aur adrak sajawat ke liye.
How to Cook Shahi Mutton Korma
Heat oil in a pot. Fry garlic/ginger till golden.
Add meat till it changes co lour and cook.
Add coriander, mint, hot spices, turmeric, mace and nutmeg, red chillies, salt and yogurt with one cup water.
Cover with lid and cook
Boil almonds and pistachios. Peel and finely cut.
When meat is tender, fry.
Add cream, almonds and pistachios and fry until water dries.
Garnish with coriander and ginger and serve.
Tarkeeb
Daigchi men tail garam ker ke lehsan aur adrak sunehri krain aur gosht dal ker rang tabdeel hone tak pakaen. Hra dhaniya, podina, garam masalah, haldi, jaifal javitri, surkh mirch, namak, dahi aur aik piyali pani dalen aur dhanp ker pakne dain. Badaam aur pisty ubalen aur chilka utar ker bareek kat lain. Jab gosht gal jae tu usy bhoon lian, sath men cream, badaam aur pisty shamil ker ke pani khushk hone tak bhonen aur dish men nikal ker paish krain. Bakre ka mazedar shahi gosht hare dhaniye aur adrak sy saja ker paish krain. Shahi Mutton Korma recipe say mazadar dish tayar hai.

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